My favourite supper

Now, I bet if asked you all to name my favourite dish, you'd say, oh for fuck's sake Gary, who gives a shit. But then to humour me, you'd plump for chinese belly pork, or crispy duck, or Kastoori curries, or salt and pepper squid, or napoleon beef, or crab plucked out of the Puget Sound, or lobster hot-dog rolls in Maine, or red curry and pad thai, or anything with truffles, or cheesey peas...and indeed all of them would rank in the top 100 of my top 10 dishes.

But my softest of soft spots is saved for last night's supper:
Pork chop, sliced roast potatoes, leeks in white sauce.

We're seriously considering giving up meat for the year in 2011. I'd best make the most of it...